Do you crave local and sustainable taste experiences?
Food is a part of everyone's everyday life, so you deserve the finest choices, regardless of whether you cook the food yourself or eat out at a restaurant. And, with our hands on our hearts, we're certain that the food produced and served in Skellefteå is world-class. Västerbotten cheese, hand-picked cloudberries, blueberry-pickled reindeer, and locally produced sausages are just a few examples of the culinary experiences you can enjoy here in Skellefteå.
A gastronomic journey from Iceland to Bryggargatan"When we were going to establish our first restaurant, we thought about which ingredients were the most fun to work with - strawberries, roe, game, and poultry. Lots of herbs and roots as well. And we found that virtually everything we needed was here in Norrland."
Svedjan Ost - some of Sweden's best cheesesOn the slope down to the lake, 37 cows are grazing. Some drink water from the lake. The grass is green and if you stand in the courtyard, the view of Storkågeträsket lake is hard to beat. We are in Svedjan and here begins the journey for one of Sweden's most prized cheeses.
From farm to table
If there is one thing we have learnt in Skellefteå, it's that the distance between the food's source and your table ought to be as short as possible. It should be easy to buy directly from the producer via farm shops, market halls, and RekoRing.
Everything Skellefteå has to offer
For those interested, we have gathered up all the restaurants, cafés, bars, and pubs in Skellefteå - and the surrounding areas - into a guide so you can easily explore wherever the fancy takes you. During the summer there are also several summer-only cafés dotted around that are also well worth a visit.